Happy Thanksgiving!

Happy Thanksgiving!

  Happy Thanksgiving! Today, I’m taking a moment to share some of the family photos we took this fall. Family is everything to me and as we reflect on what we are grateful for today, I can’t help but feel profoundly blessed to call this amazing group of people my family. I’m so lucky to have not one, but three amazing sisters, a mom who is also the best friend, and the cutest, sassiest little…

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52 Things in 52 Weeks

52 Things in 52 Weeks

  Inspired by my friend and fellow blogger Whitley over at Simply Whit in a Sequined Life, I have decided to create and share a mini-bucket list of things I would like to accomplish this year. In addition to my resolutions that I shared yesterday of overall goals for the year, I have decided to write out a “to-do” list of all the things I want to make happen this year. The goal is to…

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Hello 2014!

Hello 2014!

Hello Lovelies! I am so happy to be back after an extended leave of absence from the blog and all of you. I have so missed blogging, but in the last few weeks of the semester I wrote over 10,000 words in 4 research essays and could not bring myself to write another word. Plus, with the multiple all-nighters studying for tests, preparing for presentations, and writing the aforementioned papers, time to blog, hard as…

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My Fall Bucket List

My Fall Bucket List

This post is 100% inspired by pinterest. I LOVE pinterest. It is one of the greatest things ever invented. Seriously. I use it to for gathering recipes, clothing inspiration, hair and make up tips, DIY projects, and things I generally want to remember to do eventually, someday, probably (and grumpy cat memes of course!). If you don’t follow me, please do, so I can follow you back! Anyways, there are so many things I see…

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Chili when it’s Chilly

Chili when it’s Chilly

There is nothing more quintessentially fall than homemade chili. Fact. Now I know that National Chili Month (yes that’s a real thing!) is not until October, but with the chill in the air and the crisp of the fallen leaves this weekend, I couldn’t help but get a head start on celebrating fall’s favorite food. As I’m sure you remember, I am a busy girl, I am taking 15 grad credits this semester, which those…

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